Follow The Three P’s When Buying Wine
There are many different beverages to choose from and one of the most popular is wine, but you may be looking to buy wine and not sure of how to as it can be confusing. First, there are four types of wine that you’ll be able to choose from. There are red wines, white wines, blush wines and dessert wines.
Different Types of Wine
Red wines come in types like merlot, pinot noir, sauvignon and zinfandel and are most often are used with dinner. White wines are things like chardonnay and Riesling and are common for meals that take place during the day or that are lighter. Blush wines are mostly used for picnics – they are rarely used with large meals and then the desert ones – like ports of Sherries – are usually had with pastries and other sweet foods.
The “Three P’s” System To Buying Wine
Now that the types of wines are laid out, it’s time to learn how to decide which one to buy. You may like to use the “Three P’s” system when it comes to deciding which wine they want to buy.
- Price
- Preference
- Pairing
The first “P” refers to price which is a huge factor when looking at wines since most people assume it’s expensive. In fact, there are many types of wine that can be bought for as little as $15 – good wines, too, not cheap wine.
The next “P” stands for preference, which is just as important as the price because wines can be an acquired test. This means that, if you’re throwing a party, you’re going to need to take into account whether or not the stronger wines will be appropriate time for them. It’s a better idea to stick to the “softer” red wines like merlot or pinot noir just to make sure that everyone can drink it. If you want a white wine instead, a chardonnay or pinot blanc would be the best option.
The last “P” stands for pairing which is maybe more important than anything because a bad wine can ruin an entire meal. When buying a wine, consider what you’re going to be drinking it with. For white wines you should pair it with lighter meals like fish or chicken but for red wines it should be heartier meals that involve red meat. Whatever you decide, following the “Three P’s” is a great procedure to follow when buying wines.
Wine Prices – How Are They Determined?
The cost of wine is dictated through several factors:
- A producer of wine might elect to make their wine utilizing lower yields or higher yields (a yield is an expression that is used to assess the quantity of grapes or the volume of grape juice that is produced per geographic area). This helps to ensure the utilization of more robust flavored grapes.
- There are some wine makers that might choose to make their wine in oak barrels or concrete vats which adds a lot to the price of the wine.
- There are some makers of wine that might choose to have their fruit harvested by themselves by hand to lessen the cost of labor as well as the price of the associated machinery.
Most, if not all of these added costs will be recovered in the established final selling price when it is eventually sold. This gives some insight as to the reasons why a wine from a quality producer will consistently sell at a higher price compared to wine that is produced in bulk for consumers.
What’s a better value; low cost or more expensive?
Wines that are high quality typically are more costly than lower quality wines. As already mentioned, the methods of growing and manufacturing process are a higher cost procedure hence wines of quality cannot be found at a low cost.
There have been time when it has been the experience for some makers of wine who, because of their eagerness to make more money on the sly, charge more for their wine than it is really worth, nevertheless, merchants who are more trustworthy vigorously watch out for customers value by not buying wines from these types of individuals.
Although wine that have more expensive wine prices tends to be known as being of better quality, the value is determined by the buyer, because everyone’s tastes vary.
Quality wines are often allowed to mature over a long time period so that they can reach their best and full potential. When time passes and the wine itself is drunk by consumers, those wine bottles that are left in small numbers become very rare and become worth a great deal of money, with its worth increases year by year. Wines that are also rare and of great expense are wines that are made in small quantities each year.
At the end of the day, wine prices vary because of their production costs and time and material used to create them. If a persons passion is in quality wines, then they may be willing to pay for the rarity of an expensive bottle, yet for someone who is just in search of a bottle to go with a meal, less expensive bottles may be better suited; it all comes down to individual taste.
To learn more go to Making Wine and at Wine Making


